RICH'S | FROZEN GOLD LABEL CAKE & DESSERT TOPPING | 907 GRAMS
To ensure stock is still available, we recommend placing an online click & collect order, or contacting your local store prior to heading in store.
Details
Description
THIS PRODUCT IS STORED FROZEN, AND THEREFORE NOT AVAILABLE FOR SHIPPING - PLEASE CHECK YOUR LOCAL STORE FOR AVAILABILITY. NOT AVAILABLE IN ADELAIDE
HALAL
GLUTEN FREE
VEGETARIAN SUITABLE (No Animal Fats)
Gold Label vs Tropic:
• Gold Label is much whiter when whipped up unlike Tropic which is more off white
• Tropic is ambient for 5 days after whipping while Gold Label has only a limited ambient shelf life after whipping. (3 - 4hours) Gold Label after whipping will need to be refrigerated.
• Tropic is denser and is classified as an icing. Gold Label is much lighter and is classified as a topping. It also will give you up to 4 times the volume when whipped while RNS only gives you 2.5 times the volume.
• Gold Label is mainly used to produce flowers and wedding cakes due to the extreme stability and ease of use. (harder to over whip this product)
• Due to its white colour it takes colours a bit easier.
Delivery Information
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